Add Your Review

Thanks for visiting Plant Based Pizzeria. We'd love to have your feedback!

Select a location

You are submitting your information to Plant Based Pizzeria and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Jacksir899 about 1 month ago

Georgia Peach Pizza

Upon arriving to Atlanta for my sister's annual family gathering, two things were mainly on my extracurricular itinerary; 1. seeing my favorite artist in concert alongside my father and 2. the different types of food I would have the privilege of enjoying. After all, it is a vacation! After a day of travel and dealing with crowded airports and taxi's, my father and I wanted to score some food before we settled in with family members. With a huge craving for pizza but no desire for the usual fatigue and sluggishness; my father and I decided to carryout a pizza from a strictly plant ingredient based pizza spot on the northeast side of Atlanta. Conveniently named "Plant Based Pizzeria" - it was there that my father and I shared a specialty pie named after the Georgia peach. With oven roasted peaches, spicy beyond sausage, roasted basil sauce, red onions and slivers of jalapeno; it's hard for me to forget the aroma and taste of such a particularly handcrafted meal. After only a few bites of this Georgia conception it was known between me and my father that this pizza would be life changing. Since our first encounter in early 2019, it has been a staple of our family trips to the Atlanta region for us to stop by and enjoy the pizzeria once or twice a visit! The intense taste and healthy quality of the food alongside the products presentation and it's baking turnaround time are all qualifications for this hot spot. The vegan aspects of this restaurant are true and assertive from the ingredients to the box / utensils. However thorough, the veganism expressed by the venue is not overtly daunting an is more of a pleasantry of the meal than a piece of curriculum you need to order your favorite meal. Back home in Miami, the common pizza menu falls on deaf ears; Pizza Hut, Papa Johns and Dominoes have deemed more reliable than the average brick oven artesian spot in the city. The opportunity lies in the lack of a unique and healthy tasting alternative that forces the pizza lover to choose between the more known taste of these hit-or-miss traditional pizza places and the expansive taste of a healthy alternative that is remarkably better. Combining a lounge or indoor dining set up would definitely help create a culture around this unique pizza. My father and I are both uniquely passionate about the Plant Based Pizzeria venue and product and believe that a campaign for a venue or food truck vending operation could be very lucrative for all parties.

Ronakt307 about 2 months ago

Mexican Pizza

I called for a Mexican Pizza On Gluten-free base. SOO delicious and well done. Juicy and fresh. Flatbread is also a must try.

Jahnaew 2 months ago

Spicy Chicken Sandwich (with Cheese)

I absolutely love their food!

Aun'joli 3 months ago

Georgia Peach Flatbread

This is one of my favorite places to eat and I'm not even vegan! The food is always delicious and fresh, and the staff are amazing! Everyone always has the best attitude whenever I visit! The taco pizza is bomb too!!!

Allison 3 months ago

Vegan Meat Lovers Pizza

It was mine and my husbands first time coming in and we were brought in with open arms. Our food came out in a timely manner and was excellent. We will definitely be making this our normal pizza spot

Rachelle about 2 months ago

Spicy Chicken Sandwich (with Cheese)

I have gotten the spicy chicken sandwiches multiple times because they're so good. They're moist, good topping options, good flavor, always good and hot when I get it. The pizza is so good, but this is my favorite!

Derektarrh about 2 months ago

Vegan Deluxe Flatbread

We live 3 states away and we eat here every time we come to town. We're not even vegan. It's just that good.

Aunjolifauntleroy 3 months ago

Georgia Peach Flatbread

This is one of my favorite places to eat and I'm not even vegan! The food is always delicious and fresh, and the staff are amazing! Everyone always has the best attitude whenever I visit! The taco pizza is bomb too!!!

Koveyhendrix 3 months ago


Ordered one of the flatbreads for my girlfriend who's vegan and she fell in LOVE with this place. I've always been wary of vegan places as I am not myself, but this place is top tier!

Critchlowb1 3 months ago

Mexican Pizza

I'm so grateful to have something this delicious that I can eat! So many plant based pizzas are bland. The Mexican pizza made my Cinco de Mayo special!


June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA